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Turducken is a dish, usually served around the holidays, that is made by cramming a boneless chicken into a boneless duck, which is stuffed into a boneless turkey.
THE ROAD TO TURDUCKEN
Turducken is not for the weak of heart, in more ways than just cholesterol, but fear not, concerned traveler -- you are not alone. No, you are not alone. Turducken's popularity is surging, which shouldn't come as a shock, considering the "more is more" mentality that has emerged in the last two decades.
